Nasturtium Tea

Isabella Stewart Gardner started the tradition of placing colorful displays of Nasturtium vines that cascaded from the courtyard balconies at Fenway. The vines continue to come alive during the week before Easter as the Gardner Museum celebrates the arrival of spring. This refreshing black tea combines Nasturtium blossoms with citrus notes of dried lemon and lime and a bit of pineapple.

Ingredients: Sri Lankan Black Tea, Nasturtium Blossoms, Lemon and Lime Pieces, Pineapple, Calendula, Lemon Grass and Sunflower Petals.
NET WT. 3.5 oz (100G)
Loose Tea

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