Violets have been celebrated for centuries in gastronomy due to their vibrant colors and rich flavor by consuming the fresh flowers or cooking down the petals and leaves. This violet elixir to be intensive in both aroma and flavor and added depth with deep purple hues from black carrots.
Floral, sweet, citrus, woody
Add a splash of violet elixir to your favorite spirits (especially vodka, rum) for a floral twist on cocktails. For celebrations, make gorgeous champagne cocktails for unforgettable toasts. And of course, try violet elixir in still or sparkling waters, teas and lemonades for refreshing sodas and mocktails everyone can enjoy.