Raphael Room Tangy Turmeric Tea

Italians has no knowledge of the Chinese shrub we know as turmeric until 1559; turmeric wouldn't be imported until a century later. The Italian diet was filled with tangy fruits and aromatic herbs from across the Mediterranean region.

This caffeine-free fruit tea includes notes of blood orange, hibiscus, and ginger. Serve your tea hot over ice.

This tea comes from our collection of loose teas inspired by the Museum and blended by Elmwood Inn Fine Teas. 

All organic ingredients: Ginger, hibiscus, turmeric, rooibos, orange peel, rosehips, blue corn flower, blood orange, lemon and vanilla
NET WT. 3.5 oz (100G)



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Now Offering In-Store Pickup

We have reopened to the public and we can’t wait to see you! We are pleased to offer in-store pickup as a way for you to get your order quickly when you come to visit us. We have greatly limited our capacity in the store, which may incur a wait time. If you are coming to the Museum, we encourage you to place your order with us before your visit so we can have it ready right away for you. Just select "pickup" as your delivery method at checkout and we will notify you when your order is ready.